Warre Otima 10 Yo Tawny

Rich tawny colour, with an excellent nose of nuts and hints of mature fruit. On the palate light toffee, honey with hints of dried fruits, and a long elegant finish.

Warre’s OTIMA 10 Year Old undergoes fermentation with natural yeast. Once the must  has fermented to the desired degree of sweetness, fortification takes place with grape brandy (generally 80% must / 20% brandy)