Dolin’s unchanged recipe is of France’s great drinks treasures. It doesn’t matter if you are making a Hanky Panky, Manhattan, Negroni or Martinez – this is the perfect companion for them all.
This vermouth has an amber-like copper colour, gentle aromas of prunes and walnuts, with spicy aromas like Szechwan pepper just below. This very rich bouquet is tempered by a subtle bitter base wine.
Its unchanged recipe formula is one of the drinks industry’s treasures. 30 to 40 spices and botanicals are used to make it, with coriander, hyssop, rhubarb and curacao the better known ones in their closely-guarded secret recipe.




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